deteriorating items

An inventory model is developed for deteriorating items during stock-out which is partial backlogging.

研究了時變需求下,缺貨量可以部分拖后訂貨的易變質物品的庫存問題。

The paper designs a multi-stage and optimal inventory model for deteriorating items in continuous demands and obtains a optimized total cost on the basis of suppliers ,manufacturers and retailers benefit.

考慮了一個在連續需求下的易變質物品的多階段最優訂貨庫存模型,并從供應商、制造商和零售商的全局出發得到一個最優總成本,并結合算例加以說明變質率與供應鏈總成本的變化關系。

An inventory model with ramp type demand rate is developed for deteriorating items under stock-out partial backlogging.

研究了斜坡型需求模式下,短缺量部分拖后訂購的易變質物品庫存模型,理論上得到了一個最優補貨策略,最后通過數值例子說明理論結果。

It analyzes the joint problem of coordination for perishable products under the assumption of the lot-for-lot policy.

采用數量折扣作為激勵機制,考慮已變質品的處理成本,研究了易變質品供應鏈在批量對批量(lot-for-lot)假設下的協調策略問題,得到了最優訂購策略。

Considering perishable products usually have little salvage,a return policy-marginal return policy is proposad.

針對易變質產品殘值小的特點,考慮制造商對過期產品數量的不同態度,提出了一種新的回購策略——邊際回購策略。

Different "age" perishable products are always set different prices,which meet different consumers demands.

零售商常常根據不同"年齡"的易變質產品質量的差異而制定不同的價格,從而會帶來不同的顧客需求。

The paper studies the optimal economic order quantity problem of deteriorating items taking account of capital time-value and possible delay in payment of procurement cost.

研究了變質物品在考慮資金時間價值并且采購費允許滯后支付時的最優經濟訂貨批量問題。

The distribution network design model for a class of deteriorating items with short selling seasons is investigated in this paper.

研究了一類短銷售期的變質物品的分銷網絡設計問題。

The inventory model for deteriorating items with general trapezoidal type demand rate and partial backlogging rate is investigated in this paper.

研究了變質物品在一般梯形需求率下和缺貨部分拖后時的庫存模型。

Optimal order policy for deteriorating items under the conditions of two-warehouse and delay in payments

兩貨棧及允許延期付款情形下變質性物品的最優訂貨策略

In this paper,the production inventory system of deteriorating items in a linear increasing market is researched.

研究了變質性物品生產庫存系統在上升趨勢線性需求條件下,在有限計劃時間水平內,如何確定最優生產周期,各周期最優生產率,以及最優庫存安排策略。

Inventory model of deteriorating items with deterministic time of effect under general demand is proposed to find the optimal solution under linear demand.

給出一般需求下有保質期的變質性物品的存貯模型，求得線性需求時的最優解。

A Study of Inventory Model for Deteriorating Items under Supply Chain Environment

供應鏈環境下的易變質物品的最優庫存研究

A two-warehouse inventory model for deteriorating items with partial backlogging;

部分短缺量拖后的易變質物品雙貨棧庫存模型

Inventory Model of Deteriorating Items with Stock-Out Partial Backlogging;

缺貨量部分拖后訂貨的易變質物品的庫存模型

Inventory model for deteriorating items with ramp type demand rate

需求曲線呈斜坡型的易變質物品庫存模型

On an Inventory Model for Deteriorating Items of Price-sensitive Demand and Quantity Discounts;

需求隨價格變化的具有折扣的易變質物品的庫存模型

An Economic Order Quantity Model for Deteriorating Items with Discounted Payment for Partial Backlogging;

折扣支付部分拖后供給量的易變質物品經濟批量模型

A Deteriorating Inventory Model with Ramp Type Demand Rate and Shortage Partial Backlogging

斜坡型需求且短缺量部分拖后訂購的易變質物品庫存模型

An inventory model for deteriorating items with price discount and short life cycle

一類基于價格折扣的短生命周期易變質物品庫存模型

Research on Cost Optimization for Centralized Purchasing Multi-deteriorating Items;

多種易變質性物品集中采購成本優化

Food is apt to deteriorate in summer.

食物在夏天容易變質。

a mutable substance; the mutable ways of fortune; mutable weather patterns; a mutable foreign policy.

易變的物質；易變的財路；易變的天氣樣式；易變的外交政策。

The Study on the Model of Inventory Management Based on BOM which Consists of the Perishable Materials;

產品結構中含有易變質物料的庫存管理模型研究

Discount Pricing Model for Easy-Deteriorated Items under Elastic Demand;

在彈性需求和物品易變質條件下數量折扣定價模型

The state or quality of being eccentrically variable or fickle.

善變反復無?；蛞鬃兊那樾位蚱焚|

A Production-Inventory Model for Perishable Products with Stock-Dependent Demand Rate and Time-Dependent Partial Backlogging;

時變拖后供給的易變質品的生產庫存

A Vendor Managed Inventory Model for Deteriorating Items Based on Time-Varying Demand;

時變需求條件下易變質產品的VMI模型

Three EPQ models For Deteriorating Items Under Stochastic Production State

隨機生產狀態下易變質產品的EPQ模型

Louis Pasteur established the modern era of food microbiology in 1857, when be showed that microorganisms cause milk spoilage.

路易斯巴斯德在1857年開創了現代食品微生物學時代,當時他證實了微生物能導致奶的變質。