cyanamide nitrogen

The amino nitrogen content of products finally raise by 22.

大豆經內源酶作用生產臘八豆,產品的氨基態氮和還原糖的含量都有增加,貨架期內產品的硬度明顯降低。

Under these conditions,after the procedures of hydrolysised by enzyme,filtration and concentration,the total soluble solid content and amino nitrogen of hydrolyzed liquid ar.

在此條件下,經酶解和過濾,濃縮至酒糟相等質量的水解液,其總可溶性固形物和氨基態氮含量分別為9。

Then,the contents of amino nitrogen was increased from 216.

0,水解3h時,大豆蛋白水解效果較好,酶解液的氨基態氮含量由210。

The effect of different nitrogen sources, including NaNO3, (NH4)2SO4, (NH4)2CO3 on soluble solid, ferulic acid, oligosac-charides, amino acid nitrogen, riboflavin and protein, etc.

研究了硝酸鈉、硫酸銨和碳酸銨等氮源對黑曲霉固體發酵所得的水提液和殘渣中的可溶性固形物、阿魏酸、低聚糖、氨基態氮、核黃素和蛋白質含量的影響。

The effect of different nitrogen sources,including NaNO3, (NH4)2SO4,(NH4)2CO3 on soluble solid,ferulic acid,oligosaccharides,amino acid nitrogen, riboflavin and protein,etc.

本文研究了硝酸鈉、硫酸銨和碳酸銨等氮源對黑曲霉固體發酵所得的水提液和殘渣中的可溶性固形物、阿魏酸、低聚糖、氨基態氮、核黃素和蛋白質含量的影響。

Study on the series-determine methods of total acid,amino nitrogen,and chloride in soy sauce;

醬油中總酸度、氨基酸態氮和氯化物連續測定法的研究

Use papain, bromelain, neutrase, alcalase and flavourzyme alone or the combination was used to hydrolyze the termitomyces albuminosus, and determine the enzyme and enzyme hydrolysis conditions by the amino nitrogen content in this experiment.

利用木瓜蛋白酶,菠蘿蛋白酶,中性酶,堿性酶,風味酶5種酶類單獨或組合地對雞樅菌進行酶解,以氨基酸態氮的含量為指標確定酶解種類及酶解條件。

Effective results were achieved: the amount of koji spore, the enzyme activity of making koji, the reducing sugar in finished sweet paste made by binary koji, and the amino nitrogen were increased by 20%, 4.

3%,氨基酸態氮提高了8。

Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;

蘋果汁中氨基態氮、果酸（蘋果酸）的分離

A DIAGNOSIS OF NITROGEN NUTRITION IN COTTON PLANTS--THE RELATIONSHIP BETWEEN THE AMINO--NITROGEN AND THE LEVEL OF NITROGENOUS NUTRITION IN COTTON LEAVES

棉花氮素營養診斷——棉花葉片氨基態氮與氮素營養水平的關系

Determination method for amino nitrogen content in fruit and vegetable juice beverages--Formol number

GB/T12143.2-1989果蔬汁飲料中氨基態氮的測定方法甲醛值法

Effect of Thermal Treatment of Defatted Soy Flakes on the Neutral Protease Activity in Koji and Contents of Amino Nitrogen in Fermented Soy Sauce

豆粕熱處理對醬曲中蛋白酶活性和醬油中氨基態氮含量的影響

Uptake and utilization of amino acid nitrogen by plants

植物對氨基酸態氮吸收和利用的研究進展

para-aminoazobenzene hydrochloride

對氨基偶氮苯鹽酸鹽

ortho-aminoanisole diazonium salt

鄰氨基苯甲醚重氮鹽

L-Arginine: This amino acid is a precursor to nitric oxide( NO).

精氨酸：這種氨基酸是氮氧化物（O）前身。

Influence of Inorganic and Amino Acid Nitrogen on Mineral Nutrient Contents in Xylem and Phloem Sap of Different Tomato (Solanum lycopersicum) Cultivars

無機氮和氨基酸態氮處理對番茄幼苗木質部和韌皮部汁液中礦質養分的影響

Rapid Determination of Ammoniacal Nitrogen in Silage by Automatic Kjeldahl Apparatus

自動凱氏定氮儀快速測定青貯飼料中的氨態氮

Static Experimental Research on Air Stripping of Ammoniac Wastewater in Rare-Earch Industry;

稀土氨氮廢水吹脫法脫氨靜態試驗研究

Spectrophotometric Determination of Cd(Ⅱ) with 4-sulfo-benzenediazoaminoazobenzene

4-磺酸基苯基重氮氨基偶氮苯光度法測鎘

Spectrophotometric Determination of Cobalt with 4-sulfo-benzene-diazoamino-azobenzene

4-磺酸基苯基重氮氨基偶氮苯光度法測鈷

2-methylmercapto-4-methylamino-6- isopropylamino-S-triazine

２－甲硫基－４－甲氨基－６－異丙氨基－均三氮苯

Spectrophotometric determination of copper with 2-chloro-4-bromo-benzenediazoaminoazobenzene

2-氯-4-溴苯基重氮氨基偶氮苯光度法測定銅

Synthesis of 5-acid-3-amino-1,2,4-triazole under microwave irradiation

微波輻射合成5-羧基-3-氨基-1,2,4-三氮唑

Guanyl azide is then isomerized to aminotetrazole.

隨后，疊氮化脒異構化生成氨基四氮雜茂。

This fact gives evidence that amino-N is the direct N source for protein synthesis.

這一事實表明,氨基氮是蛋白合成的直接氮源。