foodborne

Animals frequently carry pathogenic organisms, which cause foodborne disease.

動物常攜帶致病性微生物, 可導致食源性疾病.

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It indicates that the foods which can cause foodborne diseases are varied.

由此提示引起食源性傳染病的食品是多樣化的.

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Objective To investigate the food contamination caused by foodborne pathogens in Guangzhou.

目的了解廣州市市售食品中食源性致病菌的污染狀況.

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Foodborne bacterial pathogens are defined to be bacterias that could lead to diseases through food consumption.

食源性致病菌是指以食物為載體,導致人類發生疾病的細菌.

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In recent years epidemiological studies indicate that enteric viruses were the leading cause of foodborne disease.

最近的流行病學數據表明,在全世界的范圍內腸道病毒正在成為導致食品源傳染性疾病的最主要的原因.

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