Trehalose and sucrose maintain the structural organization in anhydrobiotic organisms on dehydration.
海藻糖和蔗糖維持了脫水時期脫水生活的生物體的結構組織.
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Objective To study the extraction of trehalose from bread yeast.
目的研究從面包酵母中提取海藻糖.
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Trehalose is also used in medicines, cosmetics and agriculture.
食用海藻糖含量為98%上,可直接用于食品、料中.高純度海藻糖含量為99%上, 不含熱原,可直接用于藥品中和化妝品中.
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The influences of trehalose on the bread qualities was studied.
該文研究了海藻糖對面包品質的影響.
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The intracellular trehalose metabolism of S . cerevisiae during alcoholic fermentation was studied.
研究了釀酒酵母在酒精發酵過程中酵母細胞內海藻糖的代謝.
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Trehalose is a kind of preservative which has potential application.
海藻糖是一種具有廣闊應用前景的生物保護劑.
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The protective mechanism of trehalose was studied.
研究了海藻糖對乳酸菌冷凍干燥的保護機理.
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Ingredient: Orange blossom essence, Trehalose, Vitamin E etc.
主要成份: 橙花精華 、 海藻糖 、 維他命E等.
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A new technology was studied on extraction of trehalose from yeast by microwave cell disruption.
嘗試了微波強化活性干酵母中提取海藻糖的新工藝.
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Effects of temperature and heat shock on trehalose metabolism of Candida krusei were studied.
研究了恒溫條件和熱沖擊條件對克魯氏假絲酵母海藻糖代謝的影響.
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This may be overcome by replenishing the sites with sugar molecules such as trehalose and sucrose.
在位點上補充糖分子如海藻糖和蔗糖就能解決這個問題.
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In particular , a disaccharide , trehalose, furnished adequate protection of protein against heat under the conditions used.
特別是二糖 、 海藻糖能提供蛋白足夠的保護,對抗所在條件下的熱量.
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The disaccharide trehalose under stress conditions and the disaccharide could protect the biological moleculars from denaturing.
綜述了脅迫條件下海藻糖的代謝調控及保護作用的研究近況.
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The result of storing experiments illustrated that trehalose also could prolong the shelf life of bread.
面包貯藏實驗表明海藻糖有延長面包保鮮期的功效.
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The source, property and immobilization of trehalose synthase were introduced as well as cell permeabilization.
介紹了海藻糖合酶的來源 、 性質、固定化及細胞透性化技術.
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