stewed beancurd with spinach

Effect of different drying methods on quality of dehydration spinach;

干燥方式對脫水菠菜質量特性的影響

Study on the Determining Conditions of Oxalate Content in Spinach with Coloration Method;

比色法測定菠菜中草酸含量的條件研究

Research on residue dynamics laden in some commonly used pesticides in spinach;

幾種常用農藥在菠菜中的殘留動態研究

Determining Zn,Mn,K and Ca in spinacia oleracea by suspension sample introduction flame atomic absorption spectrometry;

無穩定劑懸浮液進樣——火焰原子吸收光譜法測定菠菜中的鋅、錳、鉀、鈣

Glycerate-oxidizing Activity of Glycolate Oxidase from Leaves of Spinacia oleracea;

菠菜葉片乙醇酸氧化酶的氧化甘油酸活性(英文)

Effects of NaCl on the properties of PSII fluorescence in leaves of Spinacia oleracea;

NaCl脅迫對菠菜PSII顆粒熒光特性的影響