Pleurotus abalonus

Comparison of Activity of Eight Extracellular Enzymes of Pleurotus cornucopiae and Pleurotus abalonus in Different Growth Periods;

姬菇和鮑魚菇生長期間8種胞外酶活性變化比較

Effect of Medium pH on the Growth of Pleurotus abalonus Mycelium;

培養基pH對鮑魚菇菌絲生長的影響

Liquid Culture of Se accumulating Pleurotus abalonus and Its Characters;

富硒鮑魚菇的深層培養及其特性

The enzyme activity characteristic of components of Cellulase System from Coprinus comatus, Pleurotus geesteranus, Pleurotus abalones and Pleurotus eryngii NO.

比較在液體和固體培養條件下雞腿菇、秀珍菇、鮑魚菇和杏鮑菇1號等4株珍稀食用菌產纖維素酶系的組分活力特征,分析菌菇降解纖維素基質的生理差異。

Purification and immunological effects of polysaccharides from the fruit body of Pleurotus abalonus;

鮑魚菇子實體多糖的純化及其免疫學作用

Chemical Constituent and Antimicrobial Activity of Essential Oil from the Cultured Mycelia of Pleurotus abalonus

鮑魚菇菌絲體揮發油化學成分及抗菌活性分析

Pan-fried chicken thigh stewed together with abalone mushroom, red wine, and star anise.

無骨雞腿排先煎后烤，封住鮮美肉質。再與鮑魚菇、八角香料、紅酒燉煮。

Antihyperglycaemic Actions of the Antioxidant Components from Rosa Rugosa Thunb and Pleurotus Abalones

玫瑰花和鮑魚菇中抗氧化成分的降血糖作用研究

Add pork knuckle, pork stomach and cooked chestnuts followed by the soaked scallop, black mushroom and abalone.

4原盅再放入豬腳、豬肚和熟栗子；再入泡發好的干貝、花菇及鮑魚。

Research and Development of Expert System for Pleurotus eryngii Cultivation and Management

杏鮑菇栽培管理專家系統研究與開發

RAPD Analysis of Genetic Diversity of Pleurotus eryngii Strains

杏鮑菇種質資源遺傳多樣性的RAPD分析

Effect of Chitooligosaccharides on the Activity Liquid Pleurotus Species

殼寡糖對杏鮑菇液體菌種活性的影響

Study on the Effects of Different Carbon Sources and Nitrogen Sources of Pleurotus eryngii

碳源和氮源對杏鮑菇菌絲生長的影響

The abalone attached itself to rocks.

鮑魚是附在巖石上的。

A New Design of Simple Mushroom House and Its Use on Cultivation of Pleurotus Eryngii;

新型簡易菇房的設計及其在杏鮑菇栽培上的應用

Purification、Characteristics and Bioactivity of Antiviral Protein from the Pleurotus Eryngii and Agrocybe sp.;

杏鮑菇和云柚菇中抗病毒蛋白的分離純化、理化性質及其生物活性

Effect of Magnetized Water on Culture of Pleurotus Eryngii and Lentinus Edodes and Analysis of Nutritional Quality

生物磁化水對培養杏鮑菇、香菇的影響及營養品質分析

Correlation Analysis and Path Analysis between Main Agronomic Traits and Yield of Pleurotus Mushroom

杏鮑菇主要農藝性狀與單菇產量的相關分析及通徑分析

Studies on the Parameters and Physiological Properties of Pleurotus Eryngii Industrial Cultivation;

杏鮑菇工廠化栽培相關參數和生理特性研究

Studies on the Technique of Cultivation and Preservation for Liquid Strain of Pleurotus Eryngii;

杏鮑菇液體菌種培養及貯藏工藝的研究

Study on Breeding of Pleurotus Eryngii with High Temperature Tolerance by N~+ Implantation;

N~+束注入杏鮑菇耐高溫菌株的選育研究

The Research on the Effect of Pleurotus eryngii DC.ex Fr.on Rat,Gastrointestinal Movement;

杏鮑菇提取液對小鼠小腸推進功能的影響

Nutrition Composition Analysis in Fruitbodies and Submerged Cultivated Mycelia of Pleurotus Eryngii;

杏鮑菇子實體與深層發酵菌絲體營養成分分析