homogenized milk

The paper studied the influence of dietary Bacillus subtilis Natto on milk production and milk quality in lactating cows.

文章旨在研究納豆芽孢桿菌(Bacillus subtilis Natto)對泌乳期奶牛生產性能、牛奶品質與機體免疫的影響。

Study on Theories and Experiments of Milk Quality Ultrasonic Measurement;

牛奶質量超聲檢測基礎理論及實驗研究

Temperature has a great effect on the high-accuracy measurement of ultrasonic characteristic parameters,ultrasonic velocity and attenuation coefficient in detecting the milk quality with ultrasonic detecting technology.

用超聲波檢測技術對牛奶質量檢測時,溫度對牛奶超聲特性參量——聲速和衰減系數的高精度測量有著較大影響。

Effect of Daidzein Supplementation in Diet on Milk Yield and Quality in Holstein Lactating Cows

大豆黃酮對產奶量和牛奶品質的影響

Study on Production Efficiency and Milk Quality in the Main Dairy Areas;

我國奶業主產區奶牛生產效益與牛奶品質的調研分析

Effects of Ultrasound-heating Combinatorial Treatment on Milk Quality

熱-超聲聯合作用對牛奶品質的影響

Effects of Linseed and Cottonseed on Milk Quality in Lactating Dairy Cows;

奶牛日糧中添加整粒胡麻籽與棉籽對牛奶品質的影響

Association Study of NOD2 Gene Polymorphism with Mastitis and Milk Quality Traits of Dairy Cow

NOD2基因多態性及其與奶牛乳腺炎、牛奶品質性狀的關聯性研究

Effect of sweet potato residues on milk yield and quality of dairy cattle

紅薯渣對奶牛產奶量和奶品質的影響

The Effect of Supplementation of Different Fat on Milk Yield and Quality of Cows;

添加不同油脂對奶牛產奶量及奶品質的影響

Study on Relationship between Milk Yield and Milk Quality of Chinese Holstein Dairy Cow

中國荷斯坦奶牛產奶量與乳品質互作關系探討

Small peptides products of feed protein source's influence on milk yield and milk quality

蛋白飼料源小肽對奶牛產奶量和乳品質的影響

Effects of Soybean Protein on the Quality of Milk and Milk Beverage

大豆蛋白對牛奶及乳飲料品質的影響

Dietary Factors on Dairy Cow Milk Production and Quality

奶牛日糧因素對乳產量及品質的影響

The Study on Comprehensive Evaluation of Cow Forage Fiber Qualities

奶牛粗飼料纖維品質的綜合評定研究

Effect of enzyme on quality and properties of Mozzarella cheese derived from buffalo milk

酶制劑對Mozzarella水牛奶酪品質影響

Study on quality guidelines of raw LU Dong-feng and LIU Tai-yu

奶牛場與奶牛小區原料牛奶質量指標的研究

Effects of Germanium～(-132) on Milk Production and Composition in Holstein Dairy Cows;

鍺～(-132)對奶牛泌乳量及乳汁品質影響的研究

The Cryoprotective Effects of Three Cryoprotectants on Bovine Spermatozoa Quality Following Freezing-Thawing

三種冷凍保護劑對奶牛冷凍精液品質的影響

Like most dairy products, such as milk and cheese, yogurt contains a lot of calcium.

像大部分的乳制品，如牛奶和奶酪一樣，優酪乳含有許多鈣質。

Effects of Different β-Carotene Level on Milk Yield and Milk Quality of Dairy Cows;

不同β-胡蘿卜素水平對奶牛產奶量及乳品質的影響