Analysis of Organic Acids in Grape by Reversed Phase High Performance Liquid Chromatography;
葡萄果肉和葡萄皮有機酸含量的高效液相法測定
Antifungal effect and filming preservation activity of chitosan on grape fruit;
殼聚糖對葡萄果實的抑菌作用和涂膜保鮮技術
Experimental study on parameters affecting grape pressure pre-cooling;
葡萄差壓通風預冷影響參數的試驗研究
Effects of Chilling Stress on Protective Enzymes Activities and Oxygen Free Radical of Grapes;
低溫脅迫對葡萄保護酶和氧自由基的影響
Effects of One-off Applying Fertilizer on Kyoho Grapes;
一次性施肥對巨峰葡萄產量品質的影響
Variations of oxidase activity in the branches of several grapes varieties and the comparison of their cold hardiness;
幾個葡萄品種枝條中氧化酶活性變化規律及抗寒性比較
Effects of Different Light Qualities on the Multiplication of the Callus from Vitis vinifera L.and Resveratrol Content;
不同光質光對葡萄愈傷組織增殖和白藜蘆醇含量的影響
In silico Cloning and Characterization of a Novel Transcription Factor VvPF1 from Vitis vinifera using Bioinformatics Tools;
一個葡萄抗逆相關轉錄因子VvPF1基因的in silico克隆及生物信息學分析
Effects of leaf number on fruit quality of Vitis vinifera in greenhouse;
溫室葡萄結果枝葉片數對果實品質的影響
RAPD marker and its sequence analysis of susceptible gene to Uncinula necator in Vitis;
葡萄感白粉病基因的RAPD標記及其序列分析
Analysis of genetic relationship of 15 Vitis germplasm resources by ISSR markers;
15份葡萄種質親緣關系的ISSR分析
Effect of Reactive Oxygen Species on Activity of Antioxidant Enzymes in Leaf Disks of Vitis vulpine;
活性氧對河岸葡萄葉圓片抗氧化酶活性的影響
Effect of soil bulk density on root system architectures of grapevine※;
土壤容重對葡萄根系構型的影響
Effect of rooting-zone restriction on the root growth of Minicure Finger grapevine;
箱式根域限制對美人指葡萄根系生長的影響
Morphological characteristics of the new pest attacking grapevine, Xylosandrus germanus;
葡萄樹新害蟲——光滑足距小蠹的形態特征
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